Pesto
Ingredients
1/2 cloves of garlic
Basil
Extra virgin olive oil
Parmigiano Reggiano
Pine nuts
Preparation
Put all ingredients in a mortar and mix them together (don't crush them like you were using an hammer). That's it.
If you don't have a mortar, you can use a blender. Use the lowest speed (it's important for the pesto ingredients to lose all the essential oils).
